Journey in the Woods

Friday, October 01, 2010

Garlic Town

Melissa has been peeling and drying all of our garlic cloves that were a bit funky. We keep the good ones for regular use, but these that were already sort of soft get peeled, sometimes sliced, and dried in the oven with the pilot light.

the jar on the left is full of the already dried bits. We can put them in the mortar and grind them into powder very quickly when needed.


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